A timeless blend inspired by India’s traditional kitchens, Annavie Foods Panchmel Dal brings together five carefully selected dals — Toor Dal, Chana Dal, Moong Dal, Masoor Dal, and Urad Dal — in a perfectly balanced mix that cooks into a rich, comforting bowl of nourishment.
For generations, Indian families have combined multiple dals to create meals that are wholesome, flavorful, and naturally rich in protein. Known as Panchmel — meaning “five together” — this blend celebrates the harmony of diverse grains coming together in one pot.
At Annavie Foods, we honor this culinary wisdom by selecting quality dals and blending them with care, so every bowl delivers warmth, nutrition, and authentic taste.
Simple to cook. Naturally nourishing. Rooted in tradition.
